Cocoa Traceability.
Transparency at every stage, trust in every batch.
What is traceability?
Traceability is the process that allows us to follow the complete journey of a product from its origin to its final destination.
In the case of cocoa, it means that we can respond with exact documentation: what batch it is, who cultivated it, how it was processed, when and where each stage occurred.
What traceability guarantees to your company.
Knowing the exact origin of raw materials.
Documentation of the complete production process.
Quick identification of batches in case of incidents.
Quality assurance at every verified stage.
Transparency that builds trust with your own customers.
The traceability system of ASOGROPROMEN.
A technical and human commitment at every step.
01
Producer and farm registration
Geographical and human identity of each crop.
02
Harvest registration by batch
Strict control of dates and collected volumes.
03
Fermentation control
Monitoring of critical times and temperatures.
04
Control en secado
Asegurando los niveles óptimos de humedad.
05
Verificación de calidad final
Cata y análisis físico antes del despacho.
06
Delivery documentation
Complete file for the business partner.
At ASOGROPROMEN, every grain has a story. We know where it comes from, how it got to you, and we can prove it.Request information about our batches